Saturday, September 1, 2007

Mulled Grape Juice

1 qt Grape juice
1 Lemon; sliced
1 Orange; sliced
2 (4-inch) sticks cinnamon
1 ds Ground allspice


Combine all ingredients in a Dutch oven. Bring to a boil; reduce heat, and simmer 5 minutes. Remove and discard cinnamon sticks before serving. Yield: 5 cups.

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