BLT salad

8-oz. pkg. elbow macaroni, cooked
4 c. tomatoes, chopped
1/2 lb sliced bacon cooked, and crumbled.
1/2 c. mayonnaise
1/3 c. sour cream
1 T. Dijon mustard
2 t. cider vinegar
1 t. sugar
1/2 t. salt
1/2 t. pepper

Can serve over shredded lettuce or just as a pasta salad.

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