1/2 cup mayonnaise
2 tablespoons French dressing
4 teaspoons sweet pickle relish
1 tablespoon finely minced white onions
1 teaspoon white vinegar
1 teaspoon sugar
1/8 teaspoon salt
Combine all ingredients in bowl and mix well.
Place sauce in covered container and refrigerate for a few hours, or overnight to allow flavors to blend.
Stir before serving.
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