Baked Turkey Hash

2 cups chopped turkey
2 boiled potatoes, peeled & diced
1 cup chopped celery
6 slices turkey bacon, cooked & crumbled
1 chopped onions
2 cans mushrooms
1/2 tsp. garlic powder
1/2 cup chopped bell pepper
1/2 tsp. black pepper
1/2 tsp. salt
1/2 cup fat-free cheese,

Fry bacon crisp, drain & crumble. Sauté celery, onion, & bell pepper in bacon drippings. Add crumbled bacon, mushrooms, turkey, potatoes, garlic powder, salt, & pepper. Add a little skim milk if needed. Place in a casserole dish & bake at 350° for 15 minutes. Sprinkle with cheese & bake until cheese is melted.