Cranberry Casserole

3 cups chopped apples
1 cup sugar
2 cups raw cranberries
1 1/3 cups oatmeal
1/3 cup flour
1 stick butter (melted)
1/2 cup brown sugar

Mix apples, sugar, and cranberries then spread in the bottom of a casserole dish. Mix the oatmeal, flour, butter, and brown sugar then spread over top of the cranberry mixture. Bake at 325 for one hour. Serve warm.