Impossible Bacon Pie

12 slices of bacon, crisply fried and crumbled
1 Cup shredded Swiss cheese
1/3 Cup chopped onion
2 Cups Milk
1 cup Bisquick© baking mix
4 eggs
1/4 tsp. salt
1/8 tsp. pepper

Heat oven to 400 degrees. Lightly grease a 10" pie pan. Sprinkle bacon, cheese and onion in pie pan. Beat remaining ingredients until smooth, 15 seconds in a blender on high or 1 minute with hand beater. Pour mixture into pie pan. Bake until golden brown and knife inserted halfway between center and edge comes out clean, 35 to 40 minutes. Let stand 5 minutes before cutting. Refrigerate any remaining pie.

- Aunt Lynnie